Te Mata Coleraine
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Te Mata Coleraine
£95.00
Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Type
Red
Grapes
Cabernet-Merlot
Region
Hawkes Bay
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
La Crema Pinot Noir
Red, USA, CaliforniaRipe fruit with black cherries and blueberries galore. Sophisticated elegance.
Type
RedGrapes
Pinot NoirRegion
CaliforniaFood Pairing
RED MEATBottle Size / ABV
75cl 14.0%
Guigal Cote Rotie “Brune et Blonde”
France, Rhone Valley, RedRich, brooding flavours of black cherries, liquorice and spices-yet still soft and elegant.
Type
RedGrapes
Syrah-ViognierRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Te Mata Awatea Cabernet Merlot
New Zealand, RedFloral aromas with intense blackberry, currant and dark plum flavours lead to a rich supple palate with a sustained finish.
Type
RedGrapes
Cabernet-MerlotRegion
Hawkes BayFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Brouilly
France, Beaujolais, RedArchetypal easy-going, early drinking Gamay from the master. Lovely depth of cassis & raspberry fruits balanced with a soft, unctuous finish.