Gigondas “Vieilles vignes”
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Gigondas “Vieilles vignes”
£35.00
Gorgeously ripe, voluptuous Grenache, Mourvedre and Syrah fruit flavours from the 50 year old vines.
Type
Red
Grapes
Grenache-Syrah-Mourvedre
Region
Rhone
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 14.5%
Guigal Cote Rotie “Brune et Blonde”
France, Rhone Valley, RedRich, brooding flavours of black cherries, liquorice and spices-yet still soft and elegant.
Type
RedGrapes
Syrah-ViognierRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Wente Southern Hills Cabernet Sauvignon
Red, USA, CaliforniaSeductive aromas with a gentle, easy-going style redolent of blackcurrants, relaxed oak and gentle spices
Type
RedGrapes
Cabernet SauvignonRegion
CaliforniaFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Te Mata Coleraine
New Zealand, RedRipe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Type
Red
Grapes
Cabernet-Merlot
Region
Hawkes Bay
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
Chakana Estate Malbec
Argentina, RedA delicious amalgan of game, leather, figs and vanila with a big finish. Aged in oak for 12 months