Complexity, freshness and elegance in a glass. Made from grapes grown at high altitude, the wines of Fabre Montmayou demonstrate the real purity of fruit.
A fabulously rich, soft red bursting with ripe dark, cherry, blackberry and cedar flavours and velvety tannins.
Amazing garnet colour, deep and complex nose with leather, mushroom, cigar box and cedar aromas, signature of an aged Bordeaux! Powerful and concentrated flavours with dried red plums and black currant and smooth tannins.
Complex, perfumed nose of exotic wild berry fruits with hints of tobacco and fresh leather complemented by integrated French oak and hints of roasted meats.
Deep garnet-purple in colour, it opens a little shy with subtle black raspberry, redcurrant jelly, cassis and bay leaves.
Full-bodied, firm and grippy. The palate is round with juicy plums and redcurrant, hint of spice, earth and leather.
Deep red fruit, tobacco, cigar box on nose. Oak is forward but well integrated with a long smooth finish.
Rich peach and Victoria plum fruit accented by notes of honey, caramel and toast. Wonderful sweetness at the very start followed by a refreshing medium dry finish.
Do you like good ripe, luscious yet subtle Merlot fruit? Full marks to the D'Arfeuille family for flaunting the elegant character of this vintage!
All wines and vintages are subject to availability and change
An old favourite which continues to punch above its weight. The Anney family run this excellent operation, having spent a small fortune to enable them to proudly claim “one of the finest St. Estephe Cru Bourgeois”. 65% Cabernet Sauvignon, 30% Merlot.
Eric Leglise masterminds one of the few remaining family estates in Margaux, and lo and behold - affordable! 65% Cabernet Sauvignon, 25% Merlot and all the vineyard is cultivated organically.
St. Julien is arguably our favourite Medoc appellation with the highest proportion of Cru Classe vines. Another family estate - the Sentouts have been proprietors since the 17th Century. A good, attractive St. Julien at an accessible price!
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