Dark, intense mahogany color with aromas of raisins, vanilla and oak. Velvety smooth on the palate with figs, raisins, honey and caramel. |
Dry, crisp and smooth with mineral notes. Ideal as an aperitif or with our salads, cheese and charcuterie. |
Rich peach and Victoria plum fruit accented by notes of honey, caramel and toast. Wonderful sweetness at the very start followed by a refreshing medium dry finish.
French oak giving complex notes of spice, vanilla to the rich fruit flavors of black cherry, plum, and blackberry. The result is an aristocratic wine with excellent structure, depth, and elegance
Straw yellow colour and the aroma is very elegant, reminiscent of grapefruit, orange blossom, concentrated & savoury flavours.
WhitePale ruby in colour, beautiful strawberry aromatics with liquorice on the finish, light-bodied, fresh and elegant.
Packed with juicy black and red berries and delicate perfumed violets.
Wild fermentation, 20 days on skins and aged in 90% old french and 10% new American barrels for 8 months. Velvety medium bodied with soft tannins, lots of red wild strawberries and some floral notes.
All wines and vintages are subject to availability and changeCreamy texture, smoked vanila notes and baking spice from the oak ageing, long lean finish.
All wines and vintages are subject to availability and changeIntense aromas combine with elegance and finesse.
All wines and vintages are subject to availability and changeAn intense, aromatic with tropicality, minerality and characteristic English hedgerow. Aromas of peach, elderflower and guava.
All wines and vintages are subject to availability and changeGreat balance, fresh and aromatic - this is a typical example of Greek island of Evia.
All wines and vintages are subject to availability and change