Te Mata Coleraine
Te Mata Coleraine
£95.00
Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Type
Red
Grapes
Cabernet-Merlot
Region
Hawkes Bay
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
Torres Mas La Plana Cabernet Sauvignon
Red, SpainCabernet Sauvignon. Voluptuous and powerful with touches of smoky oak & spice.
Type
RedGrapes
Cabernet SauvignonRegion
CataloniaFood Pairing
RED MEATBottle Size / ABV
75cl 14.5%
Hamilton Russell Pinot Noir
Red, South AfricaBold, aromatic and ripe, but elegant, with racy acidity and black cherry, incense and sweet earth notes.
Type
RedGrapes
Pinot NoirRegion
Hemel en Aarde ValleyFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Itynera Montepulciano D’Abruzzo
Italy, RedEasy drinking with ripe plums and soft, lingering finish.
Type
RedGrapes
MontepulcianoRegion
AbruzzoFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Chateau Haut Bessac Rouge
France, Bordeaux, RedA gentle plum nose leads to big meaty Merlot flavours on the palate. 40% Cabernet Sauvignon brings cassis and black fruits to the party. A wine with pedigree at a modest price!