Te Mata Coleraine
Te Mata Coleraine
£95.00
Ripe blackcurrant fruit with floral notes, leading into cherry stone and cocoa powder. Arguably New Zealand's finest red.
Type
Red
Grapes
Cabernet-Merlot
Region
Hawkes Bay
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.5%
Hamilton Russell Pinot Noir
Red, South AfricaBold, aromatic and ripe, but elegant, with racy acidity and black cherry, incense and sweet earth notes.
Type
RedGrapes
Pinot NoirRegion
Hemel en Aarde ValleyFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Cotes du Rhone
France, Rhone Valley, RedA blend of Syrah-Grenache. Soft generous warm style with heaps of prunes & robust plums.
Type
RedGrapes
Grenache-SyrahRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Regnie
France, Beaujolais, RedA whoosh of vibrant intense raspberry fruit plus zippy elegance. Gamay.
Type
RedGrapes
gamayRegion
BeaujolaisFood Pairing
RED MEATBottle Size / ABV
75cl 13.0%
Gigondas “Vieilles vignes”
France, Rhone Valley, RedGorgeously ripe, voluptuous Grenache, Mourvedre and Syrah fruit flavours from the 50 year old vines.