Corbieres Chateau Fabre
£23.00
A blend of Carignan, Syrah, Grenach and Mourvedre; herbs fragrance, dark berry juice, subtle oaky spice, and soft ripe tannins.
All wines and vintages are subject to availability and change
Type
Red
Grapes
Carignan, Syrah, Grenach and Mourvedre
Region
France, Languedoc
Food Pairing
Red meat
Bottle Size / ABV
75cl 14%
Te Mata Awatea Cabernet Merlot
New Zealand, RedFloral aromas with intense blackberry, currant and dark plum flavours lead to a rich supple palate with a sustained finish.
Type
RedGrapes
Cabernet-MerlotRegion
Hawkes BayFood Pairing
RED MEATBottle Size / ABV
75cl 13.5%
Monthelie
France, Burgundy, RedThe neighbouring village to Volnay. Similar in style with heaps of perfumed, delicate, soft berry fruit flavours which hang in the mouth. The height of sophistication at a most reasonable price.
Type
Red
Grapes
Pinot Noir
Region
Burgundy
Food Pairing
RED MEAT
Bottle Size / ABV
75cl 13.0%
Gigondas “Vieilles vignes”
France, Rhone Valley, RedGorgeously ripe, voluptuous Grenache, Mourvedre and Syrah fruit flavours from the 50 year old vines.
Type
RedGrapes
Grenache-Syrah-MourvedreRegion
RhoneFood Pairing
RED MEATBottle Size / ABV
75cl 14.5%
Chateau Haut Bessac Rouge
France, Bordeaux, RedA gentle plum nose leads to big meaty Merlot flavours on the palate. 40% Cabernet Sauvignon brings cassis and black fruits to the party. A wine with pedigree at a modest price!