Chablis 1er Cru Montmains
£37.00
A powerful bouquet of citrus fruits, accompanied by supple lemon and lime on the palate with Chablis’ distinctive flinty finish. “Once my wine has been bottled I don’t really have much more to say about it, rather I prefer to let it speak for itself” – Oliver Tricon, Domaine de Vauroux winemaker
Type
White
Grapes
Chardonnay
Region
Burgundy
Food Pairing
FISH , SALAD
Bottle Size / ABV
75cl 12.5%
Chablis Domaine de Vauroux
France, Burgundy, WhiteNathalie Geoffroy is one of the new superstars on the chablis scene. One would be tempted to say a "feminine wne"...and it is, if you only think of its grace and elegance. But this cuvee goes much further: a fresh, fruity nose complemented by a palette of citrus, green apples, pears, delicate honey and mineral notes going round ad round in the mouth. "Purity in a bottle", says the Guide Hachette des Vins.
Type
WhiteGrapes
chardonnayRegion
BurgundyFood Pairing
FISH , SALADBottle Size / ABV
75cl 12.5%
Chateau Haut Bessac Blanc
France, Bordeaux, WhiteA lovely herbaceous nose followed by marvellous Sauvignon Blanc content with flamboyant gooseberries and asparagus, fleshed out with the breadth and depth of Semillon.
Type
WhiteGrapes
Sauvignon-SemillonRegion
Bordeaux, GravesFood Pairing
RED MEATBottle Size / ABV
75cl 12.5%
Chateau L’Escarelle Palm par Rose
France, South of France, RoseExpressive nose of blossom and candy. Deliciously bone dry with luscious strawberries and rose petals.
Type
RoseGrapes
Grenache-CinsaultRegion
ProvenceFood Pairing
WHITE MEAT, SEAFOODBottle Size / ABV
75cl 13.5%
Don Hewitson 1er cru Champagne NV
France, Champagne, SparklingThis cuvee is 100% Pinot, made from the finest in Hautvilliers- the integral source of much Dom Perignon.